Dairy intake and cardiovascular diseases risk factors: a cross-sectional study on Iranian obese and overweight women
Abstract Objective Atherosclerotic cardiovascular disease (ASCVD) is one of the leading causes of death worldwide. Dietary interventions can directly affect several ASCVD risk factors. This study aimed to assess an association between dairy consumption and the odds of ASCVD and its risk factors in w...
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2024-07-01T00:00:00Z.
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