Microbiological and physicochemical quality of raw milk of Beni Mellal-Khenifra

Background: Milk is a nutritious food for humans, but it is also an ideal growth medium for pathogenic bacteria such as Salmonella, Listeria monocytogenes or Campylobacter spp, which can cause food poisoning. Objective: For this reason, we evaluated the microbiological, physicochemical and hygienic...

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Main Authors: Nysrine Mannani (Author), Najat Ariri (Author), Abdelali Bitar (Author)
Format: Book
Published: National Institute of Public Health - National Institute of Hygiene, 2023-09-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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