Comparative Evaluation of the Disintegrant Properties of Starches from Three Cultivars of Dioscorea rotundata (Poir)

• Main Authors: Olufunke D Akin-Ajani (Author), Olamide I. Agbomeji (Author), Oluwatoyin A Odeku (Author), Umaru Ahmadu (Author)
• 格式: 图书
• 出版: University of Huddersfield Press, 2022-10-01T00:00:00Z.
• 主题: article
• 在线阅读: Connect to this object online.

Poir starches from three cultivars (Lagos, Giwa, and Sule) were evaluated asexo-disintegrants (5 and 10%w/w) in paracetamol tablet formulations to determine whether the similarity in their physicochemical and material properties translates to performance in tablet formulation. The tablets were prepa...