Comparative Investigation of pH-Dependent Availability of Pancreatic Enzyme Preparations In Vitro

• Главные авторы: Amy Todd (Автор), Emma Bennett-Huntley (Автор), Jonas Rosendahl (Автор), Jürgen Schnekenburger (Автор), Waldemar Uhl (Автор)
• Формат: ‌
• Опубликовано: MDPI AG, 2024-04-01T00:00:00Z.
• Предметы: article
• Online-ссылка: Connect to this object online.

This study aimed to compare different pancreatic enzyme preparations (PEPs) available in Germany regarding particle geometry and size, and to evaluate enzyme activity under physiologically relevant conditions in vitro. Pancreatic endocrine insufficiency is characterized by deficiency of pancreatic e...