What are the diets of patients before bariatric surgery?
Background. Obesity is regarded as the most common disease of affluence, gradually getting an epidemic status. Objective. The aim of the study was to assess the frequency of consumption of selected food products among the patients qualified for bariatric surgery, together with the analysis of the po...
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| Main Authors: | , , , , , |
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| Format: | Book |
| Published: |
National Institute of Public Health - National Institute of Hygiene,
2019-03-01T00:00:00Z.
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| Subjects: | |
| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |