Zeolites and Biochar Modulate Olive Fruit and Oil Polyphenolic Profile

• Main Authors: Sandra Martins (Author), Ermelinda Silva (Author), Cátia Brito (Author), Carlos Martins-Gomes (Author), Alexandre Gonçalves (Author), Margarida Arrobas (Author), Manuel Ângelo Rodrigues (Author), Carlos M. Correia (Author), Fernando M. Nunes (Author)
• Format: Book
• Published: MDPI AG, 2022-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Soil degradation processes and climate change threaten the sustainability of Mediterranean rainfed olive orchards, with repercussions on crop yield and quality of olives, olive oil and olive by-products. Using soil amendments can enhance soil fertility for sustained environmental quality and plant p...