Association between Food Intake, Clinical and Metabolic Markers and DNA Damage in Older Subjects

• Glavni autori: Cristian Del Bo' (Autor), Daniela Martini (Autor), Stefano Bernardi (Autor), Letizia Gigliotti (Autor), Mirko Marino (Autor), Giorgio Gargari (Autor), Tomas Meroño (Autor), Nicole Hidalgo-Liberona (Autor), Cristina Andres-Lacueva (Autor), Paul A. Kroon (Autor), Antonio Cherubini (Autor), Simone Guglielmetti (Autor), Marisa Porrini (Autor), Patrizia Riso (Autor)
• Format: Knjiga
• Izdano: MDPI AG, 2021-05-01T00:00:00Z.
• Teme: article
• Online pristup: Connect to this object online.

The use of DNA damage as marker of oxidative stress, metabolic dysfunction and age-related diseases is debated. The present study aimed at assessing the level of DNA damage (evaluated as DNA strand-breaks, endogenous and oxidatively-induced DNA damage) in a group of older subjects with intestinal pe...