Infant formulas with synthetic oligosaccharides and respective marketing practices

• मुख्य लेखकों: Christoph Bührer (लेखक), Regina Ensenauer (लेखक), Frank Jochum (लेखक), Hermann Kalhoff (लेखक), Berthold Koletzko (लेखक), Burkhard Lawrenz (लेखक), Walter Mihatsch (लेखक), Carsten Posovszky (लेखक), Silvia Rudloff (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: SpringerOpen, 2022-07-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Abstract Human milk contains more than 150 different oligosaccharides, which together are among to the quantitatively predominant solid components of breast milk. The oligosaccharide content and composition of human milk show large inter-individual differences. Oligosaccharide content is mostly infl...