Recovery of Norovirus from lettuce (Lactuca sativa) using an adsorption -elution method with a negatively charged membrane: comparison of two elution buffers / Recuperação de Norovirus a partir de alface (Lactuca sativa) utilizando um método de adsorção-eluição com membrana negativamente carregada - comparação de dois tampões de eluição

• Автори: Marcelo Luiz Lima Brandão (Автор), Davi de Oliveira Almeida (Автор), Victor Augustus Marin (Автор), Marize Pereira Miagostovich (Автор)
• Формат: Книга
• Опубліковано: Fundação Oswaldo Cruz (FIOCRUZ), 2014-08-01T00:00:00Z.
• Предмети: article
• Онлайн доступ: Connect to this object online.

Phosphate saline buffer (PBS) and glycine buffer (GB) were evaluated as elution buf-fers in an adsorption-elution method using a negatively charged membrane associated with quantitative polymerase chain reaction (qPCR) and semi-nested PCR for detection of Norovirus genogroup II (NoV GII) from lettuc...