Recovery of Norovirus from lettuce (Lactuca sativa) using an adsorption -elution method with a negatively charged membrane: comparison of two elution buffers / Recuperação de Norovirus a partir de alface (Lactuca sativa) utilizando um método de adsorção-eluição com membrana negativamente carregada - comparação de dois tampões de eluição
Phosphate saline buffer (PBS) and glycine buffer (GB) were evaluated as elution buf-fers in an adsorption-elution method using a negatively charged membrane associated with quantitative polymerase chain reaction (qPCR) and semi-nested PCR for detection of Norovirus genogroup II (NoV GII) from lettuc...
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| Main Authors: | , , , |
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| Format: | Book |
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Fundação Oswaldo Cruz (FIOCRUZ),
2014-08-01T00:00:00Z.
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