The mediterranean diet model in inflammatory rheumatic diseases

The Mediterranean diet is based on a pattern of eating that's closely tied to the Mediterranean region, which includes Greece and southern Italy. Essentially, the traditional diet emphasizes foods from plant sources, limited meat consumption, small amounts of wine and olive oil as the main fat...

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Main Authors: P. Spinella (Author), F. Oliviero (Author), C. Sales (Author)
Format: Book
Published: PAGEPress Publications, 2011-06-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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