Standardized Nutritional Intervention in Patients with COVID-19 Admitted to a Hospital in Bogotá, Colombia

Background: Patients with coronavirus disease 2019 (COVID-19) present an increase in oxidative stress, characterized by the production of reactive oxygen species and a concomitant deficiency of antioxidants. There are multiple defense mechanisms including enzymatic scavengers and non-enzymatic molec...

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Kaituhi matua: Santiago Sanchez-Pardo (Author)
Hōputu: Pukapuka
I whakaputaina: Asociación Colombiana de Infectología, 2021-08-01T00:00:00Z.
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3rd Floor Main Library

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