<i>Lentinula edodes,</i> a Novel Source of Polysaccharides with Antioxidant Power

• Auteurs principaux: Tatiana Muñoz-Castiblanco (Auteur), Juan Camilo Mejía-Giraldo (Auteur), Miguel Ángel Puertas-Mejía (Auteur)
• Format: Livre
• Publié: MDPI AG, 2022-09-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

The fruiting bodies of edible mushrooms represent an important source of biologically active polysaccharides. In this study, <i>Lentinula edodes</i> crude polysaccharides (LECP) were extracted in hot water, and their antioxidant and antiradical activities were investigated. The antioxida...