Lorianne Lavoie & Jonathan Tremblay. (2020). Ingestion of maple-based and other carbohydrate sports drinks: Effect on sensory perceptions during prolonged exercise. Taylor & Francis Group.
Цитирование в стиле Чикаго (17-е изд.)Lorianne Lavoie и Jonathan Tremblay. Ingestion of Maple-based and Other Carbohydrate Sports Drinks: Effect on Sensory Perceptions During Prolonged Exercise. Taylor & Francis Group, 2020.
Цитирование MLA (9-е изд.)Lorianne Lavoie и Jonathan Tremblay. Ingestion of Maple-based and Other Carbohydrate Sports Drinks: Effect on Sensory Perceptions During Prolonged Exercise. Taylor & Francis Group, 2020.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.