Effect of sugar cane molasses and tofu waste on the inhibitory activity of cell free fermentation broth of streptomyces antibioticus K-6

The use of waste as source of nutrition for human, animals, plants, and microorganism has been reported. The aim of this study was to observe the influence of sugar cane molasses (SCM) and tofu waste (TW) in various concentrations on the inhibitory effect of cell free fermentation broth (CFFB) of St...

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Asıl Yazarlar: Astrid Aulia Hamida (Yazar), Noor Erma Nasution (Yazar), Isnaeni (Yazar)
Materyal Türü: Kitap
Baskı/Yayın Bilgisi: Universitas Ahmad Dahlan, 2019-11-01T00:00:00Z.
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