The Study on the Effects of Garlic Essential Oil on Growth Curve and TDH Toxin Production of Vibrio parahaemolyticus

Background: Vibrio parahaemolyticus causes acute gastroenteritis associated with the consumption of contaminated raw or under cooked seafood. The virulence of vibrio parahaemolyticus is initially attributed to the production of a thermostable direct hemolysin (TDH). Objective: The survey of differen...

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Main Authors: A Akhondzadeh Basti (Author), Z Mashak (Author), A Khanjari (Author), MA Rezaei (Author), F Mohammadkhan (Author), A Taheri Mirghaed (Author), P Faghih Fard (Author), N Tayyar Hashtjin (Author)
格式: 圖書
出版: Institue of Medicinal Plants, ACECR, 2014-05-01T00:00:00Z.
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索引號: A1234.567
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