Enhancement of Antioxidant and Anti-Glycation Properties of Beeswax Alcohol in Reconstituted High-Density Lipoprotein: Safeguarding against Carboxymethyllysine Toxicity in Zebrafish

• Главные авторы: Kyung-Hyun Cho (Автор), Seung-Hee Baek (Автор), Hyo-Seon Nam (Автор), Ashutosh Bahuguna (Автор)
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• Опубликовано: MDPI AG, 2023-12-01T00:00:00Z.
• Предметы: article
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The antioxidant and anti-inflammatory abilities of beeswax alcohol (BWA) are well reported in animal and human clinical studies, with a significant decrease in malondialdehyde (MDA) in the blood, reduced liver steatosis, and decreased insulin. However, there has been insufficient information to expl...