Detection of Salmonella and Escherichia coli along the Fish Value Chain in Bahir Dar City, Ethiopia

• Auteurs principaux: Temesgen Sendekie Ayalew (Auteur), Habtamu Tassew Tarekegn (Auteur), Belayneh Getachew Ayalew (Auteur)
• Format: Livre
• Publié: Wiley, 2024-09-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

ABSTRACT Background Fish is a possible source of foodborne infections with Salmonella and Escherichia coli. This study was conducted to identify Salmonella and E. coli along the fish value chain in Bahir Dar City, Ethiopia. Methods A cross‐sectional study was undertaken with purposive sampling. A to...