Preclinical Research of Dihydromyricetin for Brain Aging and Neurodegenerative Diseases
Brain aging and neurodegenerative diseases share the hallmarks of slow and progressive loss of neuronal cells. Flavonoids, a subgroup of polyphenols, are broadly present in food and beverage and numerous studies have suggested that it could be useful for preventing or treating neurodegenerative dise...
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フォーマット: | 図書 |
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Frontiers Media S.A.,
2019-11-01T00:00:00Z.
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A1234.567 |
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