Willingness and influencing factors of nutrition facts panel use among residents in six provincial-level administrative regions across China

Objective To examine the willingness to use food nutrition facts panel (NFP) and its influencing factors among residents in six provincial-level administrative divisions (PLADs) across China and to provide a reference for the promotion of food nutrition labeling. Methods Using stratified multistage...

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Bibliographic Details
Main Authors: Yu-xiang TANG (Author), Li-hong YE (Author), Lin XIANG (Author)
Format: Book
Published: Editorial Office of Chinese Journal of Public Health, 2023-02-01T00:00:00Z.
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3rd Floor Main Library

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