MANUAL OF GOOD PRACTICES FOR FOOD BANKS: THE PERSPECTIVE OF A NEW CONSTRUCTION

Food Banks (FB) are the most important Food and Nutrition Security (FNS) Tools to fight against food waste all over the country. There are currently 214 FB operating in Brazil. The food received by the Banks usually have no commercial value, however, it is adequate for consumption. The Good Practice...

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Váldodahkkit: Natália Ferreira de Paula (Dahkki), Luana de Assis (Dahkki), Cilene da Silva Gomes Ribeiro (Dahkki), Islandia Bezerra (Dahkki)
Materiálatiipa: Girji
Almmustuhtton: Universidade do Estado do Rio de Janeiro, 2017-05-01T00:00:00Z.
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3rd Floor Main Library

oažžasuvvan: 3rd Floor Main Library
Hildobáiki: A1234.567
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