APA (7th ed.) Citation

Forouzan SALEHI, Zahra ABDOLLAHI, Maryam SANAEI, Mostafa QORBANI, Zeinab AHADI, Gita SHAFIEE, . . . Ramin HESHMAT. (2015). Cooking Pattern and Eating Behaviors in Association with Socioeconomic Status among Iranian Households: The NUTRI-KAP Survey. Tehran University of Medical Sciences.

Chicago Style (17th ed.) Citation

Forouzan SALEHI, Zahra ABDOLLAHI, Maryam SANAEI, Mostafa QORBANI, Zeinab AHADI, Gita SHAFIEE, Zeinab TIZNOBEYK, Bahar AZEMATI, and Ramin HESHMAT. Cooking Pattern and Eating Behaviors in Association with Socioeconomic Status Among Iranian Households: The NUTRI-KAP Survey. Tehran University of Medical Sciences, 2015.

MLA (9th ed.) Citation

Forouzan SALEHI, et al. Cooking Pattern and Eating Behaviors in Association with Socioeconomic Status Among Iranian Households: The NUTRI-KAP Survey. Tehran University of Medical Sciences, 2015.

Warning: These citations may not always be 100% accurate.