Citizens' perceptions of the presence and health risks of synthetic chemicals in food: results of an online survey in Spain

Objective: To explore factors influencing perceptions and viewpoints on the responsibility for the presence of toxic substances in food, on enforcement of laws and regulations that control human exposure to toxic substances in food, and on the effectiveness of such regulations. Methods: An online su...

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Main Authors: José Pumarega (Author), Cristina Larrea (Author), Araceli Muñoz (Author), Natàlia Pallarès (Author), Magda Gasull (Author), Giselle Rodríguez (Author), Manel Jariod (Author), Miquel Porta (Author)
Format: Book
Published: Elsevier, 2017-09-01T00:00:00Z.
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3rd Floor Main Library

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