Effect of the aqueous extract and some proteinous compounds from Aleo vera leaves on Blood serum glucose and cholesterol levels in normal mice
Abstract Two proteinous compounds (I and II) had been isolated by gel filtration chromatography of the precipitate produced by full saturation of the aqueous extract of the Aloe vera. The apparent molecular weights by gel filtration chromatography of the isolated compounds (I and II) were in the ran...
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College of Education for Pure Sciences,
2008-09-01T00:00:00Z.
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Acceso en liña: | Connect to this object online. |
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Número de Clasificación: |
A1234.567 |
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Copia 1 | Dispoñible |