Une agronomie pour le XXIe siècle

The challenge for agricultural systems today is to produce whilst drastically reducing greenhouse gas emissions, in limited agricultural spaces where the biodiversity, quality of resources, soils, water, air, etc. all have to be protected. This collective work, published to mark the twentieth annive...

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Ētahi atu kaituhi:	Richard, Guy (Editor), Stengel, Pierre (Editor), Lemaire , Gilles (Editor), Cellier , Pierre (Editor), Valceschini , Egizio (Editor)
Hōputu:	Tāhiko Wāhanga pukapuka
I whakaputaina:	éditions Quae 2018
Ngā marau:	Agronomy & crop production Agriculture agronomy biodiversity water pure water environment expertise history public policy quality research Food Safety ground culture system toxicology
Urunga tuihono:	OAPEN Library: download the publication OAPEN Library: description of the publication
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

Me noho koe te mea tuatahi ki te waiho tākupu!

Une agronomie pour le XXIe siècle

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