Une petite histoire de l'alimentation française
To mark its 30th anniversary, the National Food Council interviewed the players who have contributed to its history. Some opted to write a reflective account of their experience. Others produced a theoretical assessment of their disciplines. These different angles of approach identify what makes her...
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Andere auteurs: | , , , , , |
Formaat: | Elektronisch Hoofdstuk |
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éditions Quae
2017
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Online toegang: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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DOAB: description of the publication
Une petite histoire de l'alimentation française
Gepubliceerd in 2017
DOAB: download the publication
DOAB: description of the publication
Elektronisch
Hoofdstuk