Transformations agricoles et agroalimentaires

This work provides a synthesis of recent research on the evolution of agriculture and food in a capitalist system. It is based on approaches not well-known in France such as international political economy and ecological economy. It studies agricultural processing in terms of ecology, history and ge...

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保存先:
書誌詳細
その他の著者: Allaire, Gilles (編集者), Daviron, Benoit (編集者)
フォーマット: 電子媒体 図書の章
出版事項: éditions Quae 2017
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オンライン・アクセス:OAPEN Library: download the publication
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