Chapter 2 Established and Emerging Techniques for Characterising the Formation, Structure and Performance of Calcified Structures under Ocean Acidification
Ocean acidification (OA) is the decline in seawater pH and saturation levels of calcium carbonate (CaCO3) minerals that has led to concerns for calcifying organisms such as corals, oysters and mussels because of the adverse effects of OA on their biomineralisation, shells and skeletons. A range of c...
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その他の著者: | , , , , , , |
フォーマット: | 電子媒体 図書の章 |
言語: | 英語 |
出版事項: |
Taylor & Francis
2019
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シリーズ: | Ocean Engineering & Oceanography
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オンライン・アクセス: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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A1234.567 |
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所蔵 1 | 利用可 |