Reimagining Marginalized Foods Global Processes, Local Places

This volume brings together ethnographically based anthropological analyses of shifting meanings and representations associated with the foods, ingredients, and cooking practices that of marginalized and/or indigenous cultures. Contributors are particularly interested in how these foods intersect wi...

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Otros Autores: Finnis, Elizabeth (Editor)
Formato: Electrónico Capítulo de libro
Lenguaje:inglés
Publicado: University of Arizona Press 2012
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