Food Anxiety in Globalising Vietnam

Based on empirical research, this book focuses on the ambivalences and contraditions of eating in Vietnam. Against the background of an emerging consumer society and the globalisation of the agro-food system, eating becomes centre stage for people's bodily integrity, social differentiation, ide...

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Bibliographic Details
Main Author:	Ehlert, Judith (auth)
Other Authors:	Faltmann, Nora Katharina (auth)
Format:	Electronic Book Chapter
Language:	English
Published:	Basingstoke Springer Nature 2019
Subjects:	Technology, engineering, agriculture Food, Identity, Body, Food Safety, Food Policies, Vietnam, Asia Essen, Identität, Körper, Lebensmittelsicherheit, Ernährungspolitiken, Vietnam, Asien
Online Access:	OAPEN Library: download the publication OAPEN Library: description of the publication
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