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The Role of Smallholder Farms in Food and Nutrition Security

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This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. D...

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Detalhes bibliográficos
Outros Autores: Gomez y Paloma, Sergio (Editor), Riesgo, Laura (Editor), Louhichi, Kamel (Editor)
Formato: Recurso Electrónico Capítulo de Livro
Idioma:inglês
Publicado em: Springer Nature 2020
Assuntos:
Agricultural science
Development economics & emerging economies
Food & beverage technology
Agricultural Economics
Development Economics
Agriculture
Food Science
Smallholder Farms
Food Security
Nutrition
Developing Countries
Open Access
Sustainability
Food Diversity
African Agriculture
Sub-Saharan Africa
Agribusiness & primary industries
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