Agroecology Now! Transformations Towards More Just and Sustainable Food Systems

Agroecology Now! Transformations Towards More Just and Sustainable Food Systems

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This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today's dominant food regime. Agroecology is an ecological approach to farm...

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Bibliographic Details
Main Author: Anderson, Colin Ray (auth)
Other Authors: Bruil, Janneke (auth), Chappell, M. Jahi (auth), Kiss, Csilla (auth), Pimbert, Michel Patrick (auth)
Format: Electronic Book Chapter
Language:English
Published: Springer Nature 2021
Subjects:
Central government policies
Sociology
The environment
Environmental management
Development studies
Food & beverage technology
Environmental Policy
Sociology, general
Environment, general
Environmental Management
Development Studies
Food Science
Environmental Social Sciences
Environmental Sciences
Food Security
Agroecology
food sovreignty
sustainable food
sustainability transitions
agroecology transitions
Ecology of Food Systems
Political Ecology
Land Reform
Farmer Organisations
SAAFON
sustainable developement goals
STG 2
Central / national / federal government policies
Environmental management,
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