Chapter 8 Transformative communities in Germany Working towards a sustainable food supply through creative doing and collaboration
This book examines the role of local food movements, enterprises and networks in the transformation of the currently unsustainable global food system. It explores a series of innovations designed to re-integrate sustainable modes of food production and encourage food sovereignty. It provides detaile...
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Taylor & Francis
2021
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| Mynediad Ar-lein: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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