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Oltre i confini Le imprese "leggere" italiane e i mercati internazionali nel XIX e XX secolo

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The book investigates some aspects of the Italian economic development looking at some usually forgotten cases of international success: the small-medium enterprises specialized in "light" productions, such as food, beverages, and apparel. These firms have shown a peculiar ability to adapt...

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Bibliographic Details
Other Authors: Mellinato, Giulio (Editor), Prosperi, Laura (Editor), Varini, Valerio (Editor)
Format: Electronic Book Chapter
Language:Italian
Published: Milan FrancoAngeli 2021
Series:Geostoria del territorio
Subjects:
20th century history: c 1900 to c 2000
Economic history
Business history, Enterpreneurship, Italian brands, Made in Italy, History of Food and Beverages, Italy, 20th Century
Online Access:OAPEN Library: download the publication
OAPEN Library: description of the publication
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3rd Floor Main Library

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Call Number: A1234.567
Copy 1 Available

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