APA (7th ed.) Citation

Fabbris, L., & PISCITELLI, A. (2021). Chapter Wine preferences based on intrinsic attributes: A tasting experiment in Alto Adige/Südtirol province. Firenze University Press.

Chicago Style (17th ed.) Citation

Fabbris, Luigi, and Alfonso PISCITELLI. Chapter Wine Preferences Based on Intrinsic Attributes: A Tasting Experiment in Alto Adige/Südtirol Province. Florence: Firenze University Press, 2021.

MLA (9th ed.) Citation

Fabbris, Luigi, and Alfonso PISCITELLI. Chapter Wine Preferences Based on Intrinsic Attributes: A Tasting Experiment in Alto Adige/Südtirol Province. Firenze University Press, 2021.