Reshaping Food Systems to improve Nutrition and Health in the Eastern Mediterranean Region

This detailed and comprehensive study examines nutrition and health in the World Health Organization (WHO) Eastern Mediterranean Region, presenting the six game-changing food systems actions proposed by the WHO and the progress of their implementation in the region. The WHO Eastern Mediterranean Re...

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Príomhchruthaitheoir: Al Jawaldeh , Ayoub (auth)
Rannpháirtithe: Meyer, Alexa L. (auth)
Formáid: Leictreonach Caibidil leabhair
Teanga:Béarla
Foilsithe / Cruthaithe: Cambridge Open Book Publishers 2023
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Rochtain ar líne:OAPEN Library: download the publication
OAPEN Library: description of the publication
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