Buchumschlag

The contribution of animal breeding to reducing the environmental impact of livestock production

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Animal production is responsible for 14.5% of total anthropogenic greenhouse gas (GHG) emissions. Approximately half of these emissions originate directly from animal production, whereas the other half comes from feed production. Animal breeding aims at improving animal production and efficient use...

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Bibliographische Detailangaben
1. Verfasser: de Haas, Yvette (auth)
Weitere Verfasser: Bink, Marco C. A. M. (auth), Borg, Randy (auth), Koenen, Erwin P. C. (auth), Verschuren, Lisanne M. G. (auth), Mollenhorst, Herman (auth)
Format: Elektronisch Buchkapitel
Sprache:Englisch
Veröffentlicht: Cambridge Burleigh Dodds Science Publishing 2021
Schriftenreihe:Burleigh Dodds Series in Agricultural Science
Schlagworte:
Dairy farming
Climate change
Sustainable agriculture
Livestock production
environmental impact
animal breeding
life cycle assessment
Selection index calculation
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