Environmental impacts of seaweed cultivation: kelp farming and preservation

This chapter provides an overview of the environmental impacts of the supply chain for preserved seaweed. The supply chain includes the hatchery, marine infrastructure, deployment of juveniles and monitoring during cultivation (grow-out of seaweed), harvest, transport back to shore and preservation...

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Bibliografische gegevens
Hoofdauteur: Thomas, Jean-Baptiste (auth)
Andere auteurs: Potting, José (auth), Gröndahl, Fredrik (auth)
Formaat: Elektronisch Hoofdstuk
Taal:Engels
Gepubliceerd in: Cambridge Burleigh Dodds Science Publishing 2021
Reeks:Burleigh Dodds Series in Agricultural Science
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