Environmental ergonomics Commercial kitchens in a semi-tropical city
This book focuses on the environmental ergonomics of restaurant kitchens and the challenges related hereto in a semitropical city from a chef's perspective. It establishes the urgent need for commercial kitchens to be conducive to the well-being of kitchen workers as heat illness is unreported...
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| Autor principal: | |
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| Formato: | Recurso Electrónico Capítulo de Livro |
| Idioma: | inglês |
| Publicado em: |
AOSIS
2022
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| Acesso em linha: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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Internet
OAPEN Library: download the publicationOAPEN Library: description of the publication
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A1234.567 |
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| Cód. Barras: 1 | Disponível |