Eine Geschichte mit Geschmack Die Natur synthetischer Aromastoffe im 20. Jahrhundert am Beispiel Vanillin
It is difficult to imagine food today without flavorings, whether natural, synthetic, or artificial. But at the same time, they are substances that society is viewing increasingly critically and whose chemical and industrial roots are under scrutiny. A History with Taste tells the story of flavor pr...
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| Glavni autor: | |
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| Format: | Elektronički Poglavlje knjige |
| Izdano: |
Berlin/Boston
De Gruyter
2023
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| Teme: | |
| Online pristup: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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Internet
OAPEN Library: download the publicationOAPEN Library: description of the publication
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A1234.567 |
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