Tohutoro APA (7th ed.)

Fabbris, L., & Piscitelli, A. (2023). Chapter Cultural and sensorial correlates of Trebbiano wine consumption. Firenze University Press, Genova University Press.

Tohutoru Kātū Chicago (17th ed.)

Fabbris, Luigi, me Alfonso Piscitelli. Chapter Cultural and Sensorial Correlates of Trebbiano Wine Consumption. Florence: Firenze University Press, Genova University Press, 2023.

Tohutoro MLA (9th ed.)

Fabbris, Luigi, me Alfonso Piscitelli. Chapter Cultural and Sensorial Correlates of Trebbiano Wine Consumption. Firenze University Press, Genova University Press, 2023.