Where Shrimp Eat Better than People Globalized Fisheries, Nutritional Unequal Exchange and Asian Hunger
East, South and Southeast Asia are home to two-thirds of the world's hungry people, but they produce more than three-quarters of the world's fish and nearly half of other foods. Through integration into the world food system, these Asian fisheries export their most nutritious foods and imp...
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Huvudskapare: | Dunaway, Wilma (auth) |
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Övriga skapare: | Macabuac, Maria Cecilia (auth) |
Materialtyp: | Elektronisk Bokavsnitt |
Språk: | engelska |
Publicerad: |
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2022
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Länkar: | OAPEN Library: download the publication OAPEN Library: description of the publication |
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Where Shrimp Eat Better than People Globalized Fisheries, Nutritional Unequal Exchange and Asian Hunger
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