Recent studies on Polyphenols: Extraction technologies and prospects

• Váldodahkkit: Stefanos Leontopoulos (Dahkki), Vasilios Chatzitheodorou (Dahkki), Prodromos Skenderidis (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: International Journal of Agricultural Science and Food Technology - Peertechz Publications, 2022-11-22.
• Fáttát: Review Article
• Liŋkkat: Connect to this object online.

<p>Polyphenols constitute a group of the most important bioactive compounds widely represented naturally in many plant species. Fresh plant tissues, plant residues, and agro-wastes contain consequent amounts of polyphenolic compounds. In recent years, there is a developing interest in utilizin...