Preliminary Assessment of Growth Performance and Nutrient utilization of Clarias gariepinus (Burchell, 1822) Fingerlings fed Cirina forda (Westwood, 1849) as Protein Source

• मुख्य लेखकों: Oso JA (लेखक), Ola-Oladimeji FA (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: International Journal of Aquaculture and Fishery Sciences - Peertechz Publications, 2016-12-23.
• विषय: Research Article
• ऑनलाइन पहुंच: Connect to this object online.

<p>The potentials of Cirina forda as a replacement for fishmeal in the diets of Clarias gariepinus  fingerlings were evaluated in 56 days. Five diets namely diets A (100% fishmeal and 0%Cirina forda), B (75% fishmeal and 25% Cirina forda), C (50% fishmeal and 50% Cirina forda), D (25% fishmeal...