Preliminary Assessment of Growth Performance and Nutrient utilization of Clarias gariepinus (Burchell, 1822) Fingerlings fed Cirina forda (Westwood, 1849) as Protein Source

• 主要な著者: Oso JA (著者), Ola-Oladimeji FA (著者)
• フォーマット: 図書
• 出版事項: International Journal of Aquaculture and Fishery Sciences - Peertechz Publications, 2016-12-23.
• 主題: Research Article
• オンライン･アクセス: Connect to this object online.

<p>The potentials of Cirina forda as a replacement for fishmeal in the diets of Clarias gariepinus  fingerlings were evaluated in 56 days. Five diets namely diets A (100% fishmeal and 0%Cirina forda), B (75% fishmeal and 25% Cirina forda), C (50% fishmeal and 50% Cirina forda), D (25% fishmeal...