Benefits of omega-3 polyunsaturated fatty acids to patients with oral and metabolic diseases
<p>The human body cannot produce omega-3 fatty acids and must obtain them from the diet. There are three types of omega-3 fatty acids that are needed by the human body, namely α-linolenic acid (ALA), Docosahexaenoic Acid (DHA) and Eicosapentaenoic Acid (EPA). Although studies have shown that o...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Book |
| Published: |
Global Journal of Obesity, Diabetes and Metabolic Syndrome - Peertechz Publications,
2023-02-21.
|
| Subjects: | |
| Online Access: | Connect to this object online. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
|---|---|
| Copy 1 | Available |