The Impact of Functional Food on the Intestinal Microbiota in Relation to Chronic Noncommunicable Diseases

• Hlavní autoři: Rosângela dos Santos Ferreira (Autor), Rita de Cássia Avellaneda Guimarães (Autor), Ligia Aurélio Bezerra Maranhão Mendonça (Autor), Priscila Aiko Hiane (Autor)
• Médium: Kniha
• Vydáno: Annals of Pancreatic Disorders and Treatment - Peertechz Publications, 2017-02-27.
• Témata: Short Communication
• On-line přístup: Connect to this object online.

<p>The World Health Organization (WHO) states that obesity is characterized as a positive energy balance that favors the accumulation of fat, associated with metabolic complications related to health risks such as high cholesterol and triglyceride levels, high blood pressure, and resistance to...