The Impact of Functional Food on the Intestinal Microbiota in Relation to Chronic Noncommunicable Diseases

• Автори: Rosângela dos Santos Ferreira (Автор), Rita de Cássia Avellaneda Guimarães (Автор), Ligia Aurélio Bezerra Maranhão Mendonça (Автор), Priscila Aiko Hiane (Автор)
• Формат: Книга
• Опубліковано: Annals of Pancreatic Disorders and Treatment - Peertechz Publications, 2017-02-27.
• Предмети: Short Communication
• Онлайн доступ: Connect to this object online.

<p>The World Health Organization (WHO) states that obesity is characterized as a positive energy balance that favors the accumulation of fat, associated with metabolic complications related to health risks such as high cholesterol and triglyceride levels, high blood pressure, and resistance to...