Functional Properties (Acid and Bile Tolerance) and Antibiotic Susceptibility of Lactic Acid Bacteria Isolated from Newborn Calves for the Design of a Probiotic Product
<p>Diarrhea in young calves in dairy farms is one of the main causes of economic losses, morbidity and mortality. The use of probiotic products as feed additives or complements is a novel alternative for the prevention of intestinal syndromes. In order to include beneficial bacteria in the des...
Sábháilte in:
Príomhchruthaitheoirí: | Natalia C.Maldonado (Údar), María Elena Fátima Nader-Macías (Údar) |
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Formáid: | LEABHAR |
Foilsithe / Cruthaithe: |
International Journal of Veterinary Science and Research - Peertechz Publications,
2015-12-16.
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Rochtain ar líne: | Connect to this object online. |
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