APA (7th ed.) Citation

Adebesin IO, Sule IO, Kolapo KT, Amoka SO, Olomoko CR, & Olubunmi OH. (2023). One health concept, prevalence and phenotypic antibiotic susceptibility of Escherichia coli and Salmonella isolated from meats sold in Lagos, Nigeria. Journal of Food Science and Nutrition Therapy - Peertechz Publications. https://doi.org/10.17352/jfsnt.000044

Chicago Style (17th ed.) Citation

Adebesin IO, Sule IO, Kolapo KT, Amoka SO, Olomoko CR, and Olubunmi OH. One Health Concept, Prevalence and Phenotypic Antibiotic Susceptibility of Escherichia Coli and Salmonella Isolated from Meats Sold in Lagos, Nigeria. Journal of Food Science and Nutrition Therapy - Peertechz Publications, 2023. https://doi.org/10.17352/jfsnt.000044.

MLA (9th ed.) Citation

Adebesin IO, et al. One Health Concept, Prevalence and Phenotypic Antibiotic Susceptibility of Escherichia Coli and Salmonella Isolated from Meats Sold in Lagos, Nigeria. Journal of Food Science and Nutrition Therapy - Peertechz Publications, 2023. https://doi.org/10.17352/jfsnt.000044.

Warning: These citations may not always be 100% accurate.